Esturgeon d’Europe occidentale
per 100 g
Calories
127 kcal
Protein
17.7 g
Carbohydrates
0.87 g
Fat
5.84 g
Full nutrition table
Values per 100 g of edible portion (CIQUAL 2020).
Macronutrients
| Calories | 127 kcal |
|---|---|
| Protein | 17.7 g |
| Carbohydrates | 0.87 g |
| Fat | 5.84 g |
| Fiber | 0 g |
| Sugars | 0 g |
| Sodium | 0.05 mg |
Minerals
| Calcium | 15.6 mg |
|---|---|
| Iron | 0.62 mg |
| Magnesium | 40.9 mg |
| Phosphorus | 225 mg |
| Potassium | 307 mg |
| Sodium | 0.12 mg |
| Zinc | 0.63 mg |
| Copper | 0.04 mg |
| Manganese | 0.03 mg |
| Selenium | — |
| Iodine | — |
Vitamins
| Vitamin A | 210 µg |
|---|---|
| Vitamin D | 10.3 µg |
| Vitamin E | — |
| Vitamin K1 | 0.1 µg |
| Vitamin C | 0 mg |
| Vitamin B1 (Thiamine) | 0.07 mg |
| Vitamin B2 (Riboflavin) | 0.07 mg |
| Vitamin B3 (Niacin) | 6.96 mg |
| Vitamin B5 (Pantothenic) | 0.76 mg |
| Vitamin B6 | 0.32 mg |
| Vitamin B9 (Folate) | 15 µg |
| Vitamin B12 | 1.74 µg |
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