Caviar
per 100 g
Calories
254 kcal
Protein
25 g
Carbohydrates
0 g
Fat
17.1 g
Full nutrition table
Values per 100 g of edible portion (CIQUAL 2020).
Macronutrients
| Calories | 254 kcal |
|---|---|
| Protein | 25 g |
| Carbohydrates | 0 g |
| Fat | 17.1 g |
| Fiber | 0 g |
| Sugars | 0 g |
| Sodium | 0 mg |
Minerals
| Calcium | — |
|---|---|
| Iron | — |
| Magnesium | — |
| Phosphorus | — |
| Potassium | — |
| Sodium | — |
| Zinc | 0.8 mg |
| Copper | 0.04 mg |
| Manganese | 0.07 mg |
| Selenium | 8 µg |
| Iodine | 117 µg |
Vitamins
| Vitamin A | — |
|---|---|
| Vitamin D | — |
| Vitamin E | 1.6 mg |
| Vitamin K1 | — |
| Vitamin C | — |
| Vitamin B1 (Thiamine) | 0.49 mg |
| Vitamin B2 (Riboflavin) | 0.07 mg |
| Vitamin B3 (Niacin) | 0.08 mg |
| Vitamin B5 (Pantothenic) | 0.28 mg |
| Vitamin B6 | 0.08 mg |
| Vitamin B9 (Folate) | 25 µg |
| Vitamin B12 | 5.45 µg |
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