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Son d'avoine

100 g of Son d'avoine provides 361 kcal, with 16.8 g of protein, 50.6 g of carbohydrates and 6.52 g of fat (CIQUAL 2020 table, ANSES).

  • Source of protein
  • High in fibre
  • Low sugar
  • Low sodium

Calories

361 kcal

Protein

16.8 g

Carbohydrates

50.6 g

Fat

6.52 g

Full nutrition table

Values per 100 g of edible portion (CIQUAL 2020).

Macronutrients

MacronutrientsValue per 100 g% RI
Calories361 kcal18 %
Protein16.8 g34 %
Carbohydrates50.6 g19 %
Fat6.52 g9.3 %
Fiber16.7 g56 %
Sugars2.23 g2.5 %
Sodium0.01 mg0 %

Minerals

MineralsValue per 100 g% RI
Calcium58 mg7.2 %
Iron5.41 mg39 %
Magnesium235 mg63 %
Phosphorus734 mg105 %
Potassium566 mg28 %
Sodium0.02 mg0 %
Zinc3.11 mg31 %
Copper0.4 mg40 %
Manganese5.63 mg282 %
Selenium45.2 µg82 %
Iodine

Vitamins

VitaminsValue per 100 g% RI
Vitamin A0 µg0 %
Vitamin D0 µg0 %
Vitamin E
Vitamin K13.2 µg4.3 %
Vitamin C0 mg0 %
Vitamin B1 (Thiamine)1.17 mg106 %
Vitamin B2 (Riboflavin)0.22 mg16 %
Vitamin B3 (Niacin)0.93 mg5.8 %
Vitamin B5 (Pantothenic)1.49 mg25 %
Vitamin B60.17 mg12 %
Vitamin B9 (Folate)
Vitamin B120 µg0 %

% RI: share of the daily reference intakes for a typical adult (EU Regulation 1169/2011), computed per 100 g of edible portion.

Recipes using Son d'avoine

Recipes from the Magic List community that highlight this ingredient.

Frequently asked questions about Son d'avoine

How many calories in 100 g of Son d'avoine?

100 g of Son d'avoine provides 361 kcal, with 16.8 g of protein, 50.6 g of carbohydrates and 6.52 g of fat (edible portion, CIQUAL 2020 table by ANSES).

How much protein in 100 g of Son d'avoine?

With 16.8 g of protein per 100 g, at least 12% of the energy of Son d'avoine comes from protein: a “source of protein” under EU Regulation (EC) 1924/2006.

Which vitamins and minerals does Son d'avoine provide?

Per 100 g, Son d'avoine covers a notable share of the reference intakes for: Manganese (282 %), Vitamin B1 (Thiamine) (106 %), Phosphorus (105 %), Selenium (82 %), Magnesium (63 %), Copper (40 %). A food is considered a “source” of a nutrient from 15% of the reference intakes per 100 g.

Where do the nutrition values on this page come from?

Values come from the CIQUAL 2020 composition table published by ANSES, the French food safety agency. They are expressed per 100 g of edible portion and can vary with variety, season and cooking method.

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Source

Nutrition data: CIQUAL 2020 table, ANSES — Values per 100 g of edible portion. View official source (ciqual.anses.fr)

Values per 100 g of edible portion. % RI: reference intakes for a typical adult (EU Regulation 1169/2011). Nutrition claims: thresholds from Regulation (EC) 1924/2006. Actual contents vary with variety, season and cooking.