Fromage bleu au lait de vache
per 100 g
Calories
361 kcal
Protein
16.8 g
Carbohydrates
0.68 g
Fat
32.5 g
Full nutrition table
Values per 100 g of edible portion (CIQUAL 2020).
Macronutrients
| Calories | 361 kcal |
|---|---|
| Protein | 16.8 g |
| Carbohydrates | 0.68 g |
| Fat | 32.5 g |
| Fiber | 0.06 g |
| Sugars | 0.18 g |
| Sodium | 0.85 mg |
Minerals
| Calcium | 391 mg |
|---|---|
| Iron | 0.5 mg |
| Magnesium | 17 mg |
| Phosphorus | 320 mg |
| Potassium | 129 mg |
| Sodium | 1.87 mg |
| Zinc | 2.5 mg |
| Copper | 0.05 mg |
| Manganese | 0.05 mg |
| Selenium | 16.1 µg |
| Iodine | 48 µg |
Vitamins
| Vitamin A | 226 µg |
|---|---|
| Vitamin D | 0.1 µg |
| Vitamin E | — |
| Vitamin K1 | 2.4 µg |
| Vitamin C | 0 mg |
| Vitamin B1 (Thiamine) | 0.03 mg |
| Vitamin B2 (Riboflavin) | 0.43 mg |
| Vitamin B3 (Niacin) | 1.5 mg |
| Vitamin B5 (Pantothenic) | 0.49 mg |
| Vitamin B6 | 0.07 mg |
| Vitamin B9 (Folate) | 47 µg |
| Vitamin B12 | 0.74 µg |
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