Fromage à pâte pressée non cuite
per 100 g
Calories
303 kcal
Protein
21.5 g
Carbohydrates
0 g
Fat
23.8 g
Full nutrition table
Values per 100 g of edible portion (CIQUAL 2020).
Macronutrients
| Calories | 303 kcal |
|---|---|
| Protein | 21.5 g |
| Carbohydrates | 0 g |
| Fat | 23.8 g |
| Fiber | 0 g |
| Sugars | 0 g |
| Sodium | 0.71 mg |
Minerals
| Calcium | 647 mg |
|---|---|
| Iron | 0.13 mg |
| Magnesium | 26.9 mg |
| Phosphorus | 422 mg |
| Potassium | 76.1 mg |
| Sodium | 1.78 mg |
| Zinc | 3 mg |
| Copper | 0.03 mg |
| Manganese | 0.01 mg |
| Selenium | 8.3 µg |
| Iodine | 6.5 µg |
Vitamins
| Vitamin A | 271 µg |
|---|---|
| Vitamin D | 0.3 µg |
| Vitamin E | — |
| Vitamin K1 | 2.1 µg |
| Vitamin C | 0 mg |
| Vitamin B1 (Thiamine) | 0.02 mg |
| Vitamin B2 (Riboflavin) | 0.21 mg |
| Vitamin B3 (Niacin) | 0.1 mg |
| Vitamin B5 (Pantothenic) | 0.1 mg |
| Vitamin B6 | 0.02 mg |
| Vitamin B9 (Folate) | — |
| Vitamin B12 | 0.52 µg |
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