Piment antillais
100 g of Piment antillais provides 40 kcal, with 2 g of protein, 8.8 g of carbohydrates and 0.4 g of fat (CIQUAL 2020 table, ANSES).
- High in protein
- Low calorie
- Low fat
- Low sodium
Calories
40 kcal
Protein
2 g
Carbohydrates
8.8 g
Fat
0.4 g
Full nutrition table
Values per 100 g of edible portion (CIQUAL 2020).
Macronutrients
| Macronutrients | Value per 100 g | % RI |
|---|---|---|
| Calories | 40 kcal | 2 % |
| Protein | 2 g | 4 % |
| Carbohydrates | 8.8 g | 3.4 % |
| Fat | 0.4 g | 0.6 % |
| Fiber | 1.5 g | 5 % |
| Sugars | 5.3 g | 5.9 % |
| Sodium | 0.01 mg | 0 % |
% RI: share of the daily reference intakes for a typical adult (EU Regulation 1169/2011), computed per 100 g of edible portion.
Recipes using Piment antillais
Recipes from the Magic List community that highlight this ingredient.
Frequently asked questions about Piment antillais
How many calories in 100 g of Piment antillais?
100 g of Piment antillais provides 40 kcal, with 2 g of protein, 8.8 g of carbohydrates and 0.4 g of fat (edible portion, CIQUAL 2020 table by ANSES).
How much protein in 100 g of Piment antillais?
With 2 g of protein per 100 g, more than 20% of the energy of Piment antillais comes from protein: the “high in protein” threshold defined by EU Regulation (EC) 1924/2006.
Which vitamins and minerals does Piment antillais provide?
Per 100 g, Piment antillais does not reach the “source” threshold (15% of reference intakes) for any major micronutrient. The table above lists every measured value.
Where do the nutrition values on this page come from?
Values come from the CIQUAL 2020 composition table published by ANSES, the French food safety agency. They are expressed per 100 g of edible portion and can vary with variety, season and cooking method.
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