Salami
per 100 g
Calories
457 kcal
Protein
17.7 g
Carbohydrates
2.59 g
Fat
41.8 g
Full nutrition table
Values per 100 g of edible portion (CIQUAL 2020).
Macronutrients
| Calories | 457 kcal |
|---|---|
| Protein | 17.7 g |
| Carbohydrates | 2.59 g |
| Fat | 41.8 g |
| Fiber | 0 g |
| Sugars | 0.1 g |
| Sodium | 1.62 mg |
Minerals
| Calcium | 7.2 mg |
|---|---|
| Iron | 1 mg |
| Magnesium | 15 mg |
| Phosphorus | 150 mg |
| Potassium | 300 mg |
| Sodium | 4.05 mg |
| Zinc | 1.9 mg |
| Copper | 0.07 mg |
| Manganese | 0.28 mg |
| Selenium | 10 µg |
| Iodine | 20 µg |
Vitamins
| Vitamin A | 10.5 µg |
|---|---|
| Vitamin D | 0.68 µg |
| Vitamin E | — |
| Vitamin K1 | 0.4 µg |
| Vitamin C | 3.61 mg |
| Vitamin B1 (Thiamine) | 0.3 mg |
| Vitamin B2 (Riboflavin) | 0.17 mg |
| Vitamin B3 (Niacin) | 3.52 mg |
| Vitamin B5 (Pantothenic) | 1.02 mg |
| Vitamin B6 | 0.24 mg |
| Vitamin B9 (Folate) | 8.54 µg |
| Vitamin B12 | 1.58 µg |
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