Figue
per 100 g
Calories
67.6 kcal
Protein
1.19 g
Carbohydrates
13.5 g
Fat
0.25 g
Full nutrition table
Values per 100 g of edible portion (CIQUAL 2020).
Macronutrients
| Calories | 68 kcal |
|---|---|
| Protein | 1.19 g |
| Carbohydrates | 13.5 g |
| Fat | 0.25 g |
| Fiber | 4.1 g |
| Sugars | 12.2 g |
| Sodium | 0.01 mg |
Minerals
| Calcium | 57 mg |
|---|---|
| Iron | 0.27 mg |
| Magnesium | 22 mg |
| Phosphorus | 21 mg |
| Potassium | 230 mg |
| Sodium | 0.01 mg |
| Zinc | 0.16 mg |
| Copper | 0.08 mg |
| Manganese | 0.06 mg |
| Selenium | 10 µg |
| Iodine | 10 µg |
Vitamins
| Vitamin A | 6.13 µg |
|---|---|
| Vitamin D | 0 µg |
| Vitamin E | — |
| Vitamin K1 | 5.22 µg |
| Vitamin C | 0.25 mg |
| Vitamin B1 (Thiamine) | 0.01 mg |
| Vitamin B2 (Riboflavin) | 0.01 mg |
| Vitamin B3 (Niacin) | 0.37 mg |
| Vitamin B5 (Pantothenic) | 0.15 mg |
| Vitamin B6 | 0.06 mg |
| Vitamin B9 (Folate) | — |
| Vitamin B12 | 0 µg |
Recipes using Figue
Recipes from the Magic List community that highlight this ingredient.
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