Chocolat au lait fourré au praliné
per 100 g
Calories
559 kcal
Protein
7.29 g
Carbohydrates
52.9 g
Fat
34.9 g
Full nutrition table
Values per 100 g of edible portion (CIQUAL 2020).
Macronutrients
| Calories | 559 kcal |
|---|---|
| Protein | 7.29 g |
| Carbohydrates | 52.9 g |
| Fat | 34.9 g |
| Fiber | 2.51 g |
| Sugars | 49.9 g |
| Sodium | 0.08 mg |
Minerals
| Calcium | 150 mg |
|---|---|
| Iron | 3.2 mg |
| Magnesium | 70 mg |
| Phosphorus | 210 mg |
| Potassium | 420 mg |
| Sodium | 0.2 mg |
| Zinc | 1.2 mg |
| Copper | 0.42 mg |
| Manganese | 0.83 mg |
| Selenium | 25 µg |
| Iodine | 10 µg |
Vitamins
| Vitamin A | 40.3 µg |
|---|---|
| Vitamin D | 0.25 µg |
| Vitamin E | — |
| Vitamin K1 | 3.03 µg |
| Vitamin C | 0.25 mg |
| Vitamin B1 (Thiamine) | 0.09 mg |
| Vitamin B2 (Riboflavin) | 0.28 mg |
| Vitamin B3 (Niacin) | 0.33 mg |
| Vitamin B5 (Pantothenic) | 0.57 mg |
| Vitamin B6 | 0.04 mg |
| Vitamin B9 (Folate) | 14.7 µg |
| Vitamin B12 | 0.99 µg |
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