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Pomme Granny Smith

100 g of Pomme Granny Smith provides 51 kcal, with 0.25 g of protein, 11.4 g of carbohydrates and 0.25 g of fat (CIQUAL 2020 table, ANSES).

  • Low fat
  • Low sodium

Calories

51 kcal

Protein

0.25 g

Carbohydrates

11.4 g

Fat

0.25 g

Full nutrition table

Values per 100 g of edible portion (CIQUAL 2020).

Macronutrients

MacronutrientsValue per 100 g% RI
Calories51 kcal2.6 %
Protein0.25 g0.5 %
Carbohydrates11.4 g4.4 %
Fat0.25 g0.4 %
Fiber2.6 g8.7 %
Sugars10.6 g12 %
Sodium0 mg0 %

Minerals

MineralsValue per 100 g% RI
Calcium3.2 mg0.4 %
Iron0.08 mg0.6 %
Magnesium2.9 mg0.8 %
Phosphorus7.6 mg1.1 %
Potassium110 mg5.5 %
Sodium0.01 mg0 %
Zinc0.03 mg0.3 %
Copper0.03 mg3 %
Manganese0.02 mg1 %
Selenium10 µg18 %
Iodine10 µg6.7 %

Vitamins

VitaminsValue per 100 g% RI
Vitamin A1.07 µg0.1 %
Vitamin D
Vitamin E
Vitamin K10.4 µg0.5 %
Vitamin C2.21 mg2.8 %
Vitamin B1 (Thiamine)0.01 mg0.7 %
Vitamin B2 (Riboflavin)0.01 mg0.4 %
Vitamin B3 (Niacin)0.05 mg0.3 %
Vitamin B5 (Pantothenic)0.06 mg1 %
Vitamin B60.03 mg2.1 %
Vitamin B9 (Folate)
Vitamin B12

% RI: share of the daily reference intakes for a typical adult (EU Regulation 1169/2011), computed per 100 g of edible portion.

Recipes using Pomme Granny Smith

Recipes from the Magic List community that highlight this ingredient.

Frequently asked questions about Pomme Granny Smith

How many calories in 100 g of Pomme Granny Smith?

100 g of Pomme Granny Smith provides 51 kcal, with 0.25 g of protein, 11.4 g of carbohydrates and 0.25 g of fat (edible portion, CIQUAL 2020 table by ANSES).

How much protein in 100 g of Pomme Granny Smith?

100 g of Pomme Granny Smith provides 0.25 g of protein, about 0.5% of the daily reference intake (50 g for a typical adult).

Which vitamins and minerals does Pomme Granny Smith provide?

Per 100 g, Pomme Granny Smith covers a notable share of the reference intakes for: Selenium (18 %). A food is considered a “source” of a nutrient from 15% of the reference intakes per 100 g.

Where do the nutrition values on this page come from?

Values come from the CIQUAL 2020 composition table published by ANSES, the French food safety agency. They are expressed per 100 g of edible portion and can vary with variety, season and cooking method.

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Source

Nutrition data: CIQUAL 2020 table, ANSES — Values per 100 g of edible portion. View official source (ciqual.anses.fr)

Values per 100 g of edible portion. % RI: reference intakes for a typical adult (EU Regulation 1169/2011). Nutrition claims: thresholds from Regulation (EC) 1924/2006. Actual contents vary with variety, season and cooking.