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Pomme de terre sautée/poêlée/rissolée

100 g of Pomme de terre sautée/poêlée/rissolée provides 156 kcal, with 2.81 g of protein, 23 g of carbohydrates and 4.8 g of fat (CIQUAL 2020 table, ANSES).

  • Source of fibre
  • Low sugar
  • Low sodium

Calories

156 kcal

Protein

2.81 g

Carbohydrates

23 g

Fat

4.8 g

Full nutrition table

Values per 100 g of edible portion (CIQUAL 2020).

Macronutrients

MacronutrientsValue per 100 g% RI
Calories156 kcal7.8 %
Protein2.81 g5.6 %
Carbohydrates23 g8.8 %
Fat4.8 g6.9 %
Fiber4 g13 %
Sugars0 g0 %
Sodium0.08 mg0 %

Minerals

MineralsValue per 100 g% RI
Calcium11 mg1.4 %
Iron0.63 mg4.5 %
Magnesium26 mg6.9 %
Phosphorus100 mg14 %
Potassium570 mg28 %
Sodium0.19 mg0 %
Zinc0.42 mg4.2 %
Copper0.15 mg15 %
Manganese0.13 mg6.5 %
Selenium10 µg18 %
Iodine10 µg6.7 %

Vitamins

VitaminsValue per 100 g% RI
Vitamin A
Vitamin D
Vitamin E
Vitamin K12.29 µg3.1 %
Vitamin C1.25 mg1.6 %
Vitamin B1 (Thiamine)0.09 mg7.8 %
Vitamin B2 (Riboflavin)0.01 mg0.4 %
Vitamin B3 (Niacin)0.54 mg3.4 %
Vitamin B5 (Pantothenic)0.51 mg8.5 %
Vitamin B60.14 mg10 %
Vitamin B9 (Folate)14 µg7 %
Vitamin B12

% RI: share of the daily reference intakes for a typical adult (EU Regulation 1169/2011), computed per 100 g of edible portion.

Frequently asked questions about Pomme de terre sautée/poêlée/rissolée

How many calories in 100 g of Pomme de terre sautée/poêlée/rissolée?

100 g of Pomme de terre sautée/poêlée/rissolée provides 156 kcal, with 2.81 g of protein, 23 g of carbohydrates and 4.8 g of fat (edible portion, CIQUAL 2020 table by ANSES).

How much protein in 100 g of Pomme de terre sautée/poêlée/rissolée?

100 g of Pomme de terre sautée/poêlée/rissolée provides 2.81 g of protein, about 5.6% of the daily reference intake (50 g for a typical adult).

Which vitamins and minerals does Pomme de terre sautée/poêlée/rissolée provide?

Per 100 g, Pomme de terre sautée/poêlée/rissolée covers a notable share of the reference intakes for: Potassium (28 %), Selenium (18 %), Copper (15 %). A food is considered a “source” of a nutrient from 15% of the reference intakes per 100 g.

Where do the nutrition values on this page come from?

Values come from the CIQUAL 2020 composition table published by ANSES, the French food safety agency. They are expressed per 100 g of edible portion and can vary with variety, season and cooking method.

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Other ingredients in the same family.

Source

Nutrition data: CIQUAL 2020 table, ANSES — Values per 100 g of edible portion. View official source (ciqual.anses.fr)

Values per 100 g of edible portion. % RI: reference intakes for a typical adult (EU Regulation 1169/2011). Nutrition claims: thresholds from Regulation (EC) 1924/2006. Actual contents vary with variety, season and cooking.